In the culinary landscape of Gatlinburg and Pigeon Forge, there’s a delectable journey waiting to be savored. From melt-in-your-mouth fried chicken to imaginative dishes that push the envelope of flavor, the restaurants here offer something for every palate. For those who crave the comforting charms of Southern cuisine, local eateries serve up classics like biscuits and gravy and creamy grits, each dish echoing the essence of the Smoky Mountains. On the other hand, for the adventurous food lover, the region also boasts a creative side, with establishments offering fusion menus that blend global influences with traditional Appalachian ingredients.

As diners meander through these charming towns, they’ll find a multitude of dining options that reflect the eclectic nature of the area. Here are some highlights:

  • The Local Goat: Known for its unique takes on American classics and a strong commitment to fresh, local ingredients.
  • Crockett’s Breakfast Camp: A favorite for hearty breakfast fare with a rustic twist, perfect for starting your day off right.
  • Wild Plum Tea Room: Offering a cozy atmosphere and innovative dishes, ideal for a relaxing lunch.
Dishes Features
Fried Chicken Classic Southern flavors with a crispy finish.
Bison Burgers Locally sourced, juicy and packed with flavor.
Fusion Tacos A blend of global spices with local ingredients.